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Kenstar Cookies Recipe
This can be made on a dosa making pan too.
1 cup Maida (All Purpose Flour)
1/2 cup Ghee - Clarified butter (or use cooking butter)
1/2 cup Powdered Sugar
A pinch of Baking Soda
A pinch of Salt
4 tbs Custard Powder (for flavoring, optional)
Beat the clarified butter and baking soda until it starts to raise. Add sugar and beat until mixed completely. Fold in the Maida and knead into a soft dough. Let it set for 30 minutes.
For photos: https://recipes.want2learn.com/cookies