Kenstar Cookies Recipe
This can be made on a dosa making pan too.

Ingredients:

1 cup Maida (All Purpose Flour)

1/2 cup Ghee - Clarified butter (or use cooking butter)

1/2 cup Powdered Sugar

A pinch of Baking Soda

A pinch of Salt

4 tbs Custard Powder (for flavoring, optional)

Procedure:

Beat the clarified butter and baking soda until it starts to raise. Add sugar and beat until mixed completely. Fold in the Maida and knead into a soft dough. Let it set for 30 minutes.

For photos: https://recipes.want2learn.com/cookies